Signature quinoa oatmeal

When & How

One of the healthiest, most balanced and energizing brekkies out there!

Ingredients

(1 serving) 

  • 40g quinoa (dry weight or 80g if cooked)
  • Plant-based unsweetened milk (almond, walnut, cashew or hemp milk)

Optional adds-on to the base:

    • 1 tsp cocoa powder
    • 1 tbsp cinnamon 
    • 1 tbsp chia seeds and/or flaxseeds (they make it creamier)
    • ½ grated zucchini or ½ cup cauliflower (I discovered these recipes in Bali. It’s an easy and tasty way to squeeze more veggies into your day) 

Method

  1. Boil quinoa.
  2. Combine quinoa and milk into a saucepan and bring to a boil. Once the milk is boiling, drop the temperature down. Stir here and there for about 5 minutes until all the ingredients are well-combined.
  3. Top with your favorite toppings

 

Topping ideas

  • 1 tsp seeds (pumpkin seeds, chia seeds, flax seeds, hemp seeds) 
  • 1 tsp nuts or nut butters
  • 1 tsp tahini (Try the combo with chocolate and banana)
  • 1 tbsp fresh or frozen fruit 
  • 1 tsp cacao nibs
  • cinnamon powder 

Benefits

QUINOA

Quinoa is the only grain containing all the essential amino acids, the building blocks of proteins, and it also has anti-inflammatory properties. 

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